Chris Hammond

Vice President, Process & Packaging Engineering at Shearer’s Foods

Role
Vice President, Process & Packaging Engineering at Shearer's Foods
Location
Massillon, OH, US
LinkedIn followers
500 followers

Experience

  1. Vice President, Process & Packaging Engineering

    Shearer's Foods

    Oct 2025 — Present

    Lead cross functional team of engineers and subject matter experts for the manufacturing of salty snacks, cookies, and crackers across 17 manufacturing plantso Food processing from raw ingredients through finished productso Packaging equipment including seasoning systems, scales, packaging machines, automatic case packers, and palletizationo Packaging materials including packaging film, corrugated, and cartons

Education

  • Walsh University

    B.A. Business Management

    2009 — 2011

  • Walsh University

    Master of Business Administration (MBA)

    2011 — 2012

  • Stark State College

    Associates of Applied Business

    2006 — 2009

Skills

  • Quality Management
  • Food Science
  • Hazard Analysis and Critical Control Points (Haccp)
  • Food Industry
  • Supply Chain Management
  • Food Manufacturing
  • Product Development
  • Business Process Improvement
  • Food Processing
  • 5s
  • Continuous Improvement
  • Quality Assurance
  • Gmp
  • Haccp
  • Process Improvement
  • Warehousing
  • Lean Manufacturing
  • Food & Beverage
  • Food Safety
  • Supply Chain
  • Food

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Chris Hammond — Vice President, Process & Packaging Engineering at Shearer's Foods in Massillon, OH, US | Unifers