Shaya Klechevsky

About Shaya Klechevsky

While working for Lousch Creations as their Director of Operations, I ensure smooth and seamless business operations, including but not limited to HR-related tasks (such as payroll and employee benefits management), maintaining financial records, sourcing freelancers or sub-contractors, as well as maintain and run any and all aspects of the business\' technological needs.As a personal chef I can provide you with professional, clean, healthy, kosher gourmet meals for all of your needs.I specialize in dinner parties for up to 12 guests enjoying a 9 course tasting menu. I am also available for group cooking classes as well as provide you and your family with daily healthy meals.Specialties: Group dinner parties, health and nutrition, weekly meals, cooking classes, wine pairings

Experience

1. Director of Operations & Technology

   Lousch

   May 2012 — Present

   I\'m responsible for general business administration, project logistics, technological infrastructure and support as well as new business cultivation and overall business development. Key tasks include long-term business strategy and evolution.

Education

• The French Culinary Institute at The International Culinary Center

  Grand Diplome in Culinary Arts, Classic French Culinary Arts

  2006 — 2007

• Yeshivah of Flatbush

  High School Diploma

  1995 — 1999

• Brooklyn College

  Ba, Psychology, Health and Nutrition Sciences

  1999 — 2004

Skills

• Parties
• Creative Direction
• Budget
• Social Networking
• Budgets
• Food
• Creative Writing
• Community Outreach
• Negotiation
• Public Relations
• Business Strategy
• Non-Profits
• Event Management
• Customer Service
• Volunteer Management
• Editing
• Marketing Strategy
• Teaching
• Time Management
• Recipes
• Project Management
• Strategic Planning
• Nonprofits
• Nonprofit Organizations
• Microsoft Office
• Social Media
• Research
• Public Speaking
• Cooking
• Program Development
• Team Building
• Wine
• Marketing
• Menu Development
• Event Planning