Sam Powell
Southern Chef in Lima, Peru
- Role
- Food Stylist at Transgourmet Sac
- Location
- Asheville, NC, US
- LinkedIn followers
- 500 followers
Advertising & MarketingView LinkedIn profile
About Sam Powell
Food and Beverage Manager/Executive Chef - Menu planning, food costing, MICROS, kitchen…
Experience
Food Stylist
Jan 2011 — Present · Lima, PE
Education
Italian Culinary Institute, Calabria
Masters in Italian Culinary and regional cuisine, Level 7 Italian Wine Sommelier
2008 — 2008
University of North Carolina at Asheville
Bachelor of Arts (B.A.)
1996 — 2000
HENRY W. GRADY HS
High School
1992 — 1996
AB Tech Community College
Associates
2000 — 2002
Skills
- Saute
- Bilingual-Spanish
- Food & Beverage
- Gourmet
- Molecular Gastronomy
- Hospitality
- Ice Carving
- Chef
- Banquet Operations
- Food Service
- Hotel Management
- Restaurants
- Food Cost Management
- Food Preparation
- Event Planning
- Hospitality Management
- Food Safety
- Cuisine
- Food
- Pastry
- Grill
- Culinary Skills
- Banquets
- Butchery
- Stock Rotation
- Baking
- Culinary Management
- Fine Art
- Urban Gardening
- Team Leadership
- Menu Development
- Sanitation
- Sauces
- Recipes
- Saucier
- Fine Dining
- Cooking
- Hospitality Industry
- Micros
- Food Styling
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