Derek Brewington

Director of Culinary Services

Role
Director of Culinary Services at Acts Retirement-Life Communities
Location
Philadelphia, PA, US
LinkedIn followers
500 followers

About Derek Brewington

As a seasoned Corporate Executive Chef with 15+ years of culinary expertise, I thrive on…

Experience

  1. Director of Culinary Services

    Acts Retirement-Life Communities

    Jun 2024 — Present · Philadelphia, PA, US

Education

  • Johnson and Wales University

    Bachelor’s Degree

Skills

  • Food Cost Management
  • Seafood
  • Staff Development
  • Food Styling
  • Chef
  • Mediterranean
  • Cost Control
  • Inventory Control
  • Hygiene
  • Pre-Opening
  • Sauces
  • Revenue & Profit Growth
  • Labor Control
  • Budgets
  • Pastry
  • Restaurants
  • Wine
  • Banquet Operations
  • Catering
  • Hospitality Management
  • Recipe Development
  • Process Scheduler
  • Hospitality
  • Food Cost Analysis
  • Food Preparation
  • Food Safety
  • Restaurant Management
  • Haccp
  • Food Quality
  • Menu Costing
  • Hospitality Industry
  • Profit
  • New Restaurant Openings
  • Gourmet
  • Serve Safe Certified
  • Servsafe
  • Culinary Management
  • Culinary Education
  • Food Science
  • Dinners

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Derek Brewington — Director of Culinary Services at Acts Retirement-Life Communities in Philadelphia, PA, US | Unifers