Harish Kumar Thakran

Master Chef at Food Library

Role
Master Chef at Food Library
Location
Delhi, IN
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

About Harish Kumar Thakran

A result oriented professional with more than 15 years of experience in F&B Operations. Hands on with Food production and F&B Service During his tenure, in India he was associated with brands like Hyatt Regency, New Delhi, Intercontinental Eros, Le-Meridian, New Delhi, Dlf Emporio Rest Ltd, New Delhi, Ruby Tuesday Chain of Rest,Orca Hospitality as Corporate Chef Internationally with Carnival Cruise Line, U.S.A, Las Iguanas,U.K.

Experience

  1. Master Chef

    Food Library

    Feb 2016 — Present · New Delhi, IN

Education

  • I H M GHY

    Bachelor's degree

    2000 — 2003

  • Delhi University

    Bachelor's degree

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Harish Kumar Thakran — Master Chef at Food Library in Delhi, IN | Unifers