Chanda
Dynamic culinary leader with over 15 + years managing upscale, multi-unit operations. Excels in innovative menu development, rigorous food safety, and cost control while streamlining processes and empowering teams.
- Role
- Director of Dining Services at Regency Palms Long Beach
- Location
- Los Angeles, CA, US
- LinkedIn followers
- 500 followers
About Chanda
High-performing Executive Chef with 25 years of Food and Beverage operations on All-levels. Chef/TV personality. Proficient in new restaurant opening, staffing, training and menu development, budgeting, vendor/customer relations and program management.
Experience
Director of Dining Services
Mar 2026 — Present · US
Education
Arts Institute of Los Angeles
AOS, Culinary
2002 — 2004
John Muir High School
French Studies
1984 — 1988
The Art Institute of California-Los Angeles
Associate's Degree, Culinary Arts/Chef Training
2002 — 2004
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