Charlotte Robertson
Vice President Operations, Restaurant Services @Restaurant Associates
New York, NY, US
EMAILS
c••••••••@restaurantassociates.com
MOBILE NUMBERS
+12•••••••41
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WORK HISTORY
Feb 2024 — Present
Vice President Operations, Restaurant Services @Restaurant Associates
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New York, NY, US
EDUCATION
1989 — 1993
ACS Abu Dhabi
HS Diploma
2016 — 2018
University of Virginia Darden School of Business
Masters, Business Administration and Management, General
1995 — 1999
University of Virginia
Bachelor's degree, English/Japanese
1993 — 1995
Canadian Academy Kobe, Japan
HS Diploma
SKILLS
Labor ControlRestaurantsCulinary SkillsMenu DevelopmentStrategic PlanningFoodCookingHospitality IndustryFine DiningRestaurant ManagementWineMicrosBanquetsPre-OpeningCuisineHospitalityHospitality ManagementHotelsEvent PlanningFood SafetyCateringEvent ManagementFood & BeverageFood ServiceNew Restaurant OpeningsCustomer ServiceHotel ManagementSocial Media
ABOUT CHARLOTTE ROBERTSON
Experienced VP of Operations with a demonstrated history of working in the hospitality…
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