Carlos Valerio
Onboard Chef @TCS World Travel
Dallas, TX, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jan 2023 — Present
Onboard Chef @TCS World Travel
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US
EDUCATION
2009 — 2012
Le Cordon Bleu College of Culinary Arts Dallas TX
Bachelor's degree
N/A
The Culinary Institute of America
Culinary Arts/Chef Training
ABOUT CARLOS VALERIO
Proven track record of exceeding guest satisfaction, revenue goals and increasing profit margins. Over 15 years experiences in global cuisine in various market areas focusing on culinary knowledge, creativity, leadership, and managerial skills. My passion for the Industry allows me the ability to push the limits as it relates to Food & Beverage.
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