Byron Generalao
Executive Kitchen Manager for West Coast Region at Dave & Buster\'s Inc.
- Role
- Executive Kitchen Manager at Dave & Buster's Inc.
- Location
- Irvine, CA, US
- LinkedIn followers
- 500 followers
About Byron Generalao
Byron was born and raised in the foodservice industry. Throughout his childhood, Byron’s…
Experience
Executive Kitchen Manager
Apr 2000 — Present · Irvine, CA, US
In conjunction with performing all duties of a Kitchen Manager in the individual\'s home store, as the Executive Kitchen Manager duties include providing indirect supervision to the Kitchen Managers in the region-Responsible for hiring,training, and developing promotable staff-Optimizing financial results (control costs) across the region-Executive Lead at New Store openings when applicable-Created the 2014 & 2015 Special Events Banquet Menu-Menu Development-Food Photo Production & Styling for national commercials.
Skills
- Event Management
- New Restaurant Openings
- Menu Development
- Sales
- Restaurant Management
- Hospitality
- Kitchen Management Trainer
- Cuisine
- Food Preparation
- Event Planning
- Food Industry
- Event Production
- Culinary Skills
- Corporate Events
- Food Styling
- Auditing
- Food & Beverage
- Store Operations
- Customer Service
- Banquet Operations
- Management
- Team Building
- Team Management
- Training
- Customer Satisfaction
- New Store Openings
- Time Management
- Hospitality Management
- Food Quality
- Hospitality Industry
- Food
- Hiring
- Photo Shoot Production
- Banquets
- Research Development
- Catering
- P&L
- Profit
- Employee Training
- Restaurants
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