Bill Wilkie
National Account Sales at Marder Seafood
- Role
- National Account Sales at Marder Seafood
- Location
- Cumberland, RI, US
- LinkedIn followers
- 500 followers
About Bill Wilkie
After dedicating 21 years to serving my community as a member of the Cumberland, RI Police Department, I retired and embarked on an exciting new chapter in the seafood industry. Transitioning to Marder Seafood has allowed me to bring my commitment to integrity, collaboration, and building meaningful relationships to a new field. In my role at Marder Seafood, I focus on creating mutually beneficial partnerships with wholesale distributors, grocery retailers, and club stores. I am passonate about connecting clients with high-quality seafood solutions that meet their unique needs, from premium dry scallops and fresh catches to value-added, retail-ready products. My goal is to continue fostering long-term relationships based on trust and delivering exceptional results for clients. Whether it\'s helping a distributor enhance their seafood offerings or introducing a retailer to innovative products, I\'m dedicated to making a positive impact in this dynamic industry.
Experience
National Account Sales
Aug 2022 — Present
As National Account Sales at Marder Seafood, I am proud to represent a company with a rich legacy in the seafood industry. Founded in 1964, Marder Seafood has been a trusted name in the New Bedford scalloping industry for over six decades. We continue to uphold the principles of good faith and fair dealing established by our founder, Myron Marder, while delivering premium-quality seafood to clients worldwide.Marder Seafood\'s flagship brand, White Gold, represents our commitment to excellence. As a founding member of the American Scallop Association, we lead the industry in sustainability and quality-Over six decades of expertise in scalloping and seafood processing-Certified by the Marine Stewardship Council (MSC) and BRCGS for safety and sustainability-Specializing in premium dry scallops, fresh and frozen scallops, and value-added products.Operating from New Bedford, MA we serve culinary professionals, retailers, and seafood enthusiasts worldwide. I look forward to sharing our products and passion with you.
Education
Salve Regina University
Master's degree
Roger Williams University
Bachelors degree
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