Bryon Trauscht

Head of Category Management - Foodservice Deli @Pilgrim's

Chicago, IL, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Oct 2023 — Present

Head of Category Management - Foodservice Deli @Pilgrim's

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Managed & developed a highly effective team, owned the PnL, drove cross-functional collaborative to execute profitable growth objectives in focus segments (Foodservice - Commercial/Non-Commercial; Deli - Retail & Wholesale), branded & private label mix.

EDUCATION

2005 — 2009

Indiana University - Kelley School of Business

Bachelors, Economics

SKILLS

ForecastingMeatManagementLogistics ManagementAccount ManagementSales ManagementLeadershipBusiness DevelopmentFood IndustryP&L ManagementMarketing StrategyCustomer ServiceFoodEntrepreneurshipInventory ManagementRetailProduct DevelopmentProcess ImprovementLogistics

ABOUT BRYON TRAUSCHT

Driven professional with a proven track record of successful business development in…

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