Bruce Collier
Director of Food and Beverage @Meydenbauer Center
Redmond, WA, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Sep 2018 — Present
Director of Food and Beverage @Meydenbauer Center
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Bellevue, US
EDUCATION
2000 — 2000
Gordon Institute of Business Sceince, Pretoria University and Cornell University
Course
1969 — 1975
Selborne College
High School
1977 — 1981
Witwatersrand Hotel Scool
Diploma in Hotel Management
SKILLS
Budgeting, Forecasting & Financial AnalysisCuisineFood & BeverageCustomer ServiceEmployee TrainingConcierge ServicesOpening HotelsLeisureCateringFood & Beverage ManagementFront OfficeConvention ServicesCultivating Team CultureMeeting PlanningTeam LeadershipCulinary SkillsMicrosRooms DivisionPre-Opening ExperienceMenu EngineeringHotel BookingPre-OpeningLodgingMotivational LeaderExceptional Customer ServiceEye for AccuracyFoodGuest Service ManagementMenu CostingCorporate EventsProperty Management SystemsBuilding RapportTourismRevenue AnalysisWineBanquet OperationsMenu DevelopmentResults OrientatedBanquetsEvent Planning
ABOUT BRUCE COLLIER
I have twenty years of experience in hotel management and food & beverage operations in…
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