Bruce Collier
Director Of Food And Beverage at Meydenbauer Center
- Role
- Director of Food and Beverage at Meydenbauer Center
- Location
- Redmond, WA, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Bruce Collier
I have twenty years of experience in hotel management and food & beverage operations in…
Experience
Director of Food and Beverage
Sep 2018 — Present · Bellevue, US
Education
Gordon Institute of Business Sceince, Pretoria University and Cornell University
Course
2000 — 2000
Selborne College
High School
1969 — 1975
Witwatersrand Hotel Scool
Diploma in Hotel Management
1977 — 1981
Skills
- Budgeting, Forecasting & Financial Analysis
- Cuisine
- Food & Beverage
- Customer Service
- Employee Training
- Concierge Services
- Opening Hotels
- Leisure
- Catering
- Food & Beverage Management
- Front Office
- Convention Services
- Cultivating Team Culture
- Meeting Planning
- Team Leadership
- Culinary Skills
- Micros
- Rooms Division
- Pre-Opening Experience
- Menu Engineering
- Hotel Booking
- Pre-Opening
- Lodging
- Motivational Leader
- Exceptional Customer Service
- Eye for Accuracy
- Food
- Guest Service Management
- Menu Costing
- Corporate Events
- Property Management Systems
- Building Rapport
- Tourism
- Revenue Analysis
- Wine
- Banquet Operations
- Menu Development
- Results Orientated
- Banquets
- Event Planning
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