Brookes Decker

Director of Operations | MBA in Industrial and Organizational Psychology

Role
Director of Restaurants at Starr Restaurants
Location
Philadelphia, PA, US
LinkedIn followers
500 followers

About Brookes Decker

Leveraging 20+ years leading teams in the hospitality industry to streamline, grow and develop iconic brands. Understanding a diverse, well trained, and engaged team create memorable experiences for your guests, is paramount to success. Happy people, happy life.

Experience

  1. Director of Restaurants

    Starr Restaurants

    Mar 2025 — Present

Education

  • Carnegie Mellon University

    Bachelor of Fine Arts (BFA), Music Performance, Voice

    2000 — 2004

  • Johnson & Wales University

    Master of Business Administration - MBA, Industrial and Organizational Psychology

    2019 — 2022

  • CUNY School of Professional Studies

    Master of Science (M.S.), Business Management and Leadership

    2017 — 2019

Skills

  • Fine Dining
  • Food Cost Analysis
  • Event Planning
  • Restaurant Management
  • Hospitality Management
  • Wine
  • Food Pairing
  • P&L Forecasting
  • Multi Unit
  • Food Service
  • New Restaurant Openings
  • Event Management
  • Social Media Marketing
  • Multi-Unit
  • Menu Costing
  • Management
  • Catering
  • Menu Development
  • Food & Beverage
  • Hospitality Industry
  • Customer Service
  • Wine Tasting
  • Public Speaking
  • P&L Management
  • Social Media
  • Inventory Management
  • Budgeting
  • Food
  • Restaurants
  • Payroll
  • Hospitality

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Brookes Decker — Director of Restaurants at Starr Restaurants in Philadelphia, PA, US | Unifers