Bridget Upton

Kitchen Manager and Chef @Thyme

Cirencester, GB
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Nov 2022 — Present

Kitchen Manager and Chef @Thyme

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EDUCATION

N/A

New College Swindon

NVQ Level 5 in Operational Management, Operational Management

N/A

New College Swindon

Executive Diploma in Management, Management

2005 — 2006

DMS

CIPD PAC, Human Resources

1984 — 1989

University of Cape Town

MCRP, Geography and City and Regional Planning

1984 — 1986

University of Cape Town

BA, Geography

N/A

British Safety Council

Level 3 Certificate in Occupational Health and Safety

2017

Ashburton Cookery School

Diploma in Professional Patisserie, Patisserie

1987 — 1987

University of Cape Town

BA (Honours), Geography

SKILLS

General AdviceDisciplinary & Grievance ProceduresHR PoliciesManagement Training ProgramsTrainingHuman ResourcesRecruitingEmployee RelationsTeamworkLeadershipPerformance AppraisalManagement DevelopmentOil & GasEnergyEmployment LawOil/GasCommunicationPerformance ManagementStrategyTeam Leadership

ABOUT BRIDGET UPTON

After a career in Human Resources, I decided to pursue a lifelong ambition to train in…

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Bridget Upton — Kitchen Manager and Chef at Thyme in Cirencester, GB | Unifers