Brian Hay
Owner of ArtofthePair
- Role
- Culinary School Specialist at Zwilling Gruppe
- Location
- Kalamazoo, US
- LinkedIn followers
- 500 followers
Experience
Culinary School Specialist
Oct 2023 — Present · US
Supporting the needs of Secondary and Post Secondary Culinary and Hospitality schools
Education
International Sommelier Guild
Sommelier Diploma, Beverage studies
2002 — 2004
Court of Master Sommeliers
Certified Sommelier, Wine Steward/Sommelier
2012 — 2012
Purdue University
Master's degree, Hospitality Administration/Management
1992 — 1994
American Culinary Federation
Certified Culinary Educator, Culinary Arts/Chef Training
University of Guelph
Bachelor of Commerce (B.Com.), Hospitality Administration/Management
1987 — 1991
American Culinary Federation
Certified Executive Chef, Chef studies
2012 — 2012
Society of Wine Educators
Certified Specialist in Spirits, Spirits and Distillation
2014 — 2014
Society of Wine Educators
Certified Specialist in WIne, Wine Steward/Sommelier
2012 — 2012
Skills
- Menu Development
- Restaurant Management
- Wine Tasting
- Front Office
- Team Building
- Recruiting
- Event Planning
- Staff Development
- Fine Dining
- Higher Education
- Microsoft Word
- Process Scheduler
- Hospitality
- Non-Profits
- Inventory Management
- Coaching
- Leadership
- Marketing
- Recipes
- Culinary Skills
- Strategic Planning
- Baking
- Public Speaking
- Wine
- Food Safety
- Food & Beverage
- Fundraising
- Customer Service
- Catering
- Restaurants
- Powerpoint
- Microsoft Excel
- Supervisory Skills
- Cooking
- Hospitality Industry
- Social Media
- Food Service
- Hotel Management
- Microsoft Office
- Teamwork
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