Brett R. Joseph

Chief Operating Officer @The Center For Food Innovation

Painesville, OH, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Apr 2021 — Present

Chief Operating Officer @The Center For Food Innovation

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Oberlin, OH, US

Leading and managing all internal operations, program development and strategic outreach in furtherance of the organization\'s mission to grow essential jobs and build businesses by developing a collaborative, inclusive, advanced agricultural industry cluster in Northeast Ohio. Working in partnership with the Founder and CEO, the CFO, and with the CFIO Board. Developing, leading and managing the organization’s local leadership team.

EDUCATION

1979 — 1981

Kent State University

B.A., History

1990 — 1993

Georgetown Law

LL.M., International and Comparative Law

1985 — 1988

Case Western Reserve University School of Law

J.D., Law

2003 — 2007

Saybrook University

MA, Humanistic and Transpersonal Psychology

2002 — 2005

University of Maryland Global Campus

B.S., Psychology

2011 — 2016

Saybrook University

Doctor of Philosophy (Ph.D.), Organizational Systems

SKILLS

Volunteer ManagementTrainingPolicyProject PlanningLeadership DevelopmentPolicy AnalysisMediationGrantsStrategic PlanningPermacultureGovernmentNonprofitsQualitative ResearchNon-ProfitsStrategyOrganizational DevelopmentUsgbcSystems ThinkingProgram ManagementSustainable DesignResearchProgram DevelopmentFundraisingGarden DesignEcologyNonprofit OrganizationsGreen BuildingWritingClimate ChangeSustainabilityLeadershipGrant WritingEnvironmental AwarenessTeachingPublic PolicyConservation IssuesCommunity OutreachCommunity DevelopmentPublic SpeakingStart-Ups

ABOUT BRETT R. JOSEPH

To build on my diverse professional experience in organizational systems, education…

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Brett R. Joseph — Chief Operating Officer at The Center For Food Innovation in Painesville, OH, US | Unifers