Brett Freifeld

Vice President of Culinary Turbo Chef/Cook Tek

Role
Vice President of Culinary at TurboChef Technologies, Inc.
Location
Roanoke, TX, US
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

Experience

  1. Vice President of Culinary

    TurboChef Technologies, Inc.

    Nov 2024 — Present

Education

  • The Culinary Institute of America

    Associate's degree, Culinary Arts/Chef Training

    1988 — 1990

  • Tulane University

    Bachelor's of Science, Psychology

    1984 — 1988

Skills

  • Catering
  • Hospitality Management
  • Inventory Management
  • Team Building
  • Food Safety
  • Menu Development
  • Cooking
  • Restaurant Management
  • Food
  • Sales
  • Event Management
  • Food
  • P
  • Food Service
  • Grocery
  • Restaurants
  • Culinary Skills
  • Food Industry
  • Hospitality

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Brett Freifeld — Vice President of Culinary at TurboChef Technologies, Inc. in Roanoke, TX, US | Unifers