Brenden Pilato
Sensory Specialist @Mark Anthony Brewing Inc.
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WORK HISTORY
Sensory Specialist @Mark Anthony Brewing Inc.
Glendale, AZ, US
Led the creation and global adoption of the enterprise sensory program, establishing governance, SOPs, and training standards. Serve as the primary sensory expert across Quality, Product Development, Innovation, Marketing, and Manufacturing, translating sensory insights into strategic business decisions. Collaborate with cross-functional teams and external partners to optimize formulations, processing, and packaging, earning recognition for responsiveness and professionalism. Consistently top performer and recipient of the 2023 Quality Hero Award.
EDUCATION
University of Arizona
Bachelor of Science - BS, Nutrition Sciences
ABOUT BRENDEN PILATO
Enterprise sensory and quality leader driving global beverage innovation through cross-functional partnership, technical rigor, and executive-level communication. Built and scaled a centralized sensory program adopted globally, establishing governance standards, structured training, and KPI-driven reporting frameworks that support commercialization and brand protection. Trusted partner to executives and cross-functional leaders across Quality, Product Development, Innovation, Marketing, Sales, and Manufacturing. Known for translating complex sensory and analytical findings into clear, risk-based business recommendations that influence formulation, processing, packaging, and go-to-market strategy. Recognized for professionalism, adaptability, and the ability to represent the company with credibility internally and externally.
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