Brenda French
Corporate Director - Restaurant, Bars and Events Lifestyle @Hyatt
Signup · Get unlimited contacts
WORK HISTORY
Corporate Director - Restaurant, Bars and Events Lifestyle @Hyatt
Denver, CO, US
EDUCATION
Purdue University
Bachelor of Arts, Hospitality Administration/Management
Stanford University
Graduate of 12-week Design Thinking Course
ABOUT BRENDA FRENCH
With nearly 25 years of hospitality leadership at Hyatt Hotels Corporation — including over a decade in corporate roles — I’ve built a career around transforming ideas into unforgettable guest experiences.From opening some of the brand’s most iconic Lifestyle and Luxury hotels to leading the creation of bold, on-brand food & beverage concepts, my passion lies in shaping vibrant restaurant, bar, and event environments that connect with guests and drive results. I thrive at the intersection of creativity and operational excellence — whether crafting new restaurant identities, reviving underperforming outlets, or leading teams through high-impact hotel openings.Known for my motivational leadership style, I champion collaboration, elevate teams, and foster a culture of innovation and pride. My approach is grounded in design thinking, guest-centric storytelling, and a clear focus on brand alignment. I’ve led large-scale openings, directed concept development across a diverse portfolio, and cultivated strong teams that bring brands to life — all while delivering elevated experiences and consistent financial performance.
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.