Brandon Lee
Revenue-Driving Meat Executive | Industry Growth Agent | Led $300M+ in Protein Sales | Advisor | Family-Centered Leader
- Role
- Fractional Chief Revenue Officer at El Rey Cooked Meats
- Location
- Austin, TX, US
- LinkedIn followers
- 500 followers
About Brandon Lee
I’m in a unique and rewarding chapter—serving as a Fractional CRO and Strategic Advisor in the meat industry.After nearly a decade leading high-performing sales teams at Marcus Technologies—where we drove over $300M in protein sales—I stepped into a leadership role at El-Rey, a nearly century-old meat cooking facility. What began as a path toward ownership evolved into a long-term engagement as Fractional CRO. My time has been deeply immersed in revenue growth, USDA compliance, sous vide cooking, product development, and facility operations.Now, I’m focused on what I do best—creating revenue, solving problems, and developing people and supporting CEO\'s and Founders navigate growth, optimize operations, and win strategically.What fuels me isn’t just business performance—it\'s building great teams and great companies with purpose. My approach is rooted in adaptability, precision, and a love for progress.And behind it all? My family. The backbone of my life is my incredible wife Jessica and our two sons, Brandon II and Anderson \"Andy.\" Their love and support keep me grounded and inspired every single day.I’m always looking to connect with other professionals who are passionate about leadership, growth, and making a positive impact in the meat industry and beyond. If that sounds like you, let’s connect!
Experience
Fractional Chief Revenue Officer
May 2025 — Present · Austin, TX, US
As Fractional Chief Revenue Officer at Texas Iberico, I’ve stepped in to help a local heritage pork brand scale with intention—driving growth while staying true to the company’s mission of whole animal utilization and regenerative farming. My role focuses on building out the sales strategy, unlocking new retail and foodservice partnerships, expanding co-packing capabilities, and bringing products to life.Helping great products reach the right channels, strengthening supply chain systems, and ensuring more value flows back to all stakeholders—while supporting the executive functions that drive sustainable, high-performance growth.If you\'re interested in working together, whether through retail, foodservice, or co-manufacturing, I’d love to connect. There’s something special happening here—and I’m honored to be part of the journey.
Education
Texas Lutheran University
Bachelor of Business Administration (BBA), Business Administration and Management, General
2006 — 2009
University of Phoenix
Master of Business Administration (M.B.A.), Business Administration and Management, General
2013 — 2015
University of Phoenix
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
2010 — 2012
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