Brady Pate

Regional Director of Operations @Morrison Healthcare

Cleveland, MS, US

EMAILS

[email protected]

MOBILE NUMBERS

+91 *********19

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WORK HISTORY

Oct 2022 — Present

Regional Director of Operations @Morrison Healthcare

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Vanderbilt Regional Hospitals in Nashville and LCMC System in New Orleans

EDUCATION

2004 — 2008

Delta State University

Bachelor of Science (B.S.), Nutrition/Dietetics

N/A

Delta State University

Bachelor of Science - BS, Dietetics and Clinical Nutrition Services

SKILLS

Enteral NutritionFoodHospitalsFood SafetyDieteticsFood PreparationFood Service SanitationClinical NutritionRecipesCdmBanquetsFood ServiceNutritional CounselingNutrition EducationFood Cost ManagementFood QualityHaccpNutritionCookingCulinary SkillsFood & BeverageHealthcareFoodRecipe TestingFood ManagementMenu DevelopmentSanitationCateringFood Service OperationsMedical Nutrition TherapyRestaurant ManagementServe Safe CertifiedServsafe

ABOUT BRADY PATE

Regional Director of Operations with a demonstrated history of working in the food & beverages industry managing multi-units with 300+ associates. Growing up in the ranks has kept me grounded and humble to my roots. Skilled in Catering, Food Management, Food & Beverage, Enteral Nutrition, and CDM. Strong engineering professional with a Bachelor of Science (B.S.) focused in Nutrition/Dietetic from Delta State University.

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