Brad Swenson
Tyson Foods
Milwaukee, WI, US
EMAILS
MOBILE NUMBERS
+91 *********19
Signup · Get unlimited contacts
WORK HISTORY
Present
@Tyson Foods
View department →
EDUCATION
1997 — 1999
University of Wisconsin-Madison
Master’s Degree, Food Science
1993 — 1997
University of Wisconsin-Madison
Bachelor’s Degree, Food Science
SKILLS
Food ProcessingRegulatory AffairsFood Safety Management SystemQuality ManagementProgram ManagementHaccpFood ScienceQuality AuditingHazard Analysis and Critical Control Points (Haccp)Project ManagementFood ManufacturingContinuous ImprovementCross-Functional Team LeadershipQuality SystemQuality ControlGmpFoodMicrosoft OfficeProcess ImprovementConsumer ProductsManagementTeam BuildingQuality AssuranceFood IndustryFood TechnologyManufacturingStrategic PlanningBusiness StrategyCommercializationTeam LeadershipResearch and Development (R&D)People DevelopmentLeadershipR&DProduct DevelopmentFood Safety
ABOUT BRAD SWENSON
Skilled food industry professional with over twenty years of Quality and Product…
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.