Bob Wagner
Director of Operations @Back Bar Project, Llc
Hyattsville, MD, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jan 2023 — Present
Director of Operations @Back Bar Project, Llc
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EDUCATION
1994 — 1999
University of South Florida
Bachelor of Arts (B.A.), Fine/Studio Arts, General
2006 — 2008
University of South Florida
Master of Business Administration (MBA), Business Administration and Management, General
SKILLS
RestaurantsCulinary SkillsMenu DevelopmentFoodCookingHospitality IndustryFine DiningWineriesCraft BeerRestaurant ManagementWineBeverage IndustryFood PairingCocktailsMicrosSocial Media MarketingBanquetsPre-OpeningCuisineWine TastingHospitalityTime ManagementP&LHospitality ManagementBeerCulinary ManagementHotelsEvent PlanningWinemakingWine ListsDistributorsRecipesFood SafetyCateringInventory ManagementEvent ManagementBartendingWine & Spirits IndustryFood & BeverageGourmet
ABOUT BOB WAGNER
I am passionate about improving the market share of the producers whose spirits we import…
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