Bill Coy
Food and Beverage Manager @Grand Hyatt Deer Valley
Park City, UT, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jul 2024 — Present
Food and Beverage Manager @Grand Hyatt Deer Valley
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Deer Valley, UT, US
EDUCATION
1982 — 1986
Saint John's University
Bachelor of Science (BS)
2017 — 2017
Wine & Spirit Education Trust 3
Level 3 Certified, Wine Educator/Sommelier
SKILLS
Food & BeverageGourmetCustomer ServiceHospitality IndustryMenu DevelopmentAlcoholic BeveragesBeerFine DiningMarketing StrategyRestaurantsHotelsFood ServiceFoodEvent ManagementWineCulinary SkillsInventory ManagementEvent PlanningWineriesHospitality ManagementCuisineWine TastingCateringWinemakingHospitalityRestaurant Management
ABOUT BILL COY
Experienced professional with a strong work history in the multiple facets of the…
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