Bharath Thumma
Operations & Service Delivery | Hospitality (Events & Corporate Catering) | Process, Compliance & Team Leadership
- Role
- Food and Beverage Executive at Sodexo
- Location
- Hyderabad, TG, IN
- LinkedIn followers
- 500 followers
About Bharath Thumma
Operations-focused hospitality professional with experience across luxury hotels and corporate MNC environments, specializing in hospitality operations, service delivery, events and corporate catering, team supervision, compliance, and process coordination.Currently working in a structured corporate environment, managing end-to-end operations for corporate cafeteria and event catering services. Experienced in SLA-based service delivery, stakeholder coordination, operational reporting, documentation, audits, inventory control, cost management, and compliance with HSEQ and FSSAI standards.Strong background in supervising teams, conducting briefings and training, handling client requirements, and ensuring consistent operational performance in high-volume environments. Known for a process-driven approach, attention to compliance, and focus on operational efficiency.After a planned career break, successfully re-entered the workforce in 2025 in a corporate MNC setup, demonstrating adaptability and readiness for structured, process-driven operations.Actively contributing to operational excellence while expanding exposure to systems usage, reporting, and process optimization within corporate and technology-enabled workplaces.
Experience
Food and Beverage Executive
Present
Education
Osmania University
Bachelor of hotel management and catering technology
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