Bharat Dutt
Manager Soft Services
- Role
- Soft Service Manager at Cushman & Wakefield
- Location
- Gurugram, HR, IN
- LinkedIn followers
- 500 followers
About Bharat Dutt
Hospitality, Hotel and Catering ManagementCareer Objective:To find a stimulating and challenging role in hospitality where I can use my excellent interpersonal, management and leadership skills to make a positive contribution and confidently lead a team.Key Skills and Abilities:Management and leadership, year of working in hospitality have given me excellent interpersonal, management and leadership skills. I have extensive experience managing staff as well as dealing with the public as a hotel manager. Financial management:Experience with IDS data entry, reconciliation and report production, and understanding of GST, profit and loss statements and balance sheets. Competent in bank reconciliations, debtor ledgers, accounts payable/receivable, balancing gaming machines, monthly reporting to boards, auditing, budget analysis, cash flow and liaising with external accountants. Human resources:Ability to process; payroll, superannuation and workers’ compensation, also experienced in staff recruitment and retention, training and development activities, traineeships and dealing with complaints and grievances. To develop and operate innovative hotels & resorts with comfortable and convenient rooms, dynamic restaurants, beverage and banquet facilities that provide an exceptional guest experience while maximizing profit.Specialties:• Customer Focus / Quality• Change Management / Strategic Orientation• Interpersonal Skills & Team Work / People Development• Commercial Awareness / Time & Task Management/ Vendor Management.
Experience
Soft Service Manager
Apr 2025 — Present
Education
Eastern Institute For Integrated Learning In Management University Sikkim
Bachelor of Science, Hotel Management
2009 — 2011
Skills
- Restaurants
- Resorts
- Training
- Pre-Opening
- Operations Management
- Hotels
- Hospitality Management
- Hospitality Industry
- Banquets
- Food Service
- Hotel Management
- Management
- Menu Development
- Recruiting
- Budgets
- Food
- Food & Beverage
- Catering
- Hospitality
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