Beth Legum
Management Professional
- Role
- General Manager at Wawa, Inc.
- Location
- Hampton Roads, VA, US
- LinkedIn followers
- 500 followers
About Beth Legum
For more than 20 years, I\'ve worked in environments where people, compliance, and…
Experience
General Manager
Apr 2019 — Present · Yorktown, VA, US
Analyzing income statements and utilizing reports to ensure store profitability while also maximizing sales results. Leading change initiatives, championing training programs, and educating associates in change management procedures. Allocating adequate resources necessary for effective training execution and ensuring associates perform jobs safely. Identifying hiring needs across the store and consulting with store management teams to make final hiring decisions. Strategically ensuring compliance with federal and local laws as well as company policies, procedures, and initiatives. Continuously supporting the development of associates/store management teams through talent management processes. Providing feedback and support opportunities for professional development in alignment with established procedures. Establishing methods to measure the effectiveness of training programs while ensuring a positive staff experience. Prioritizing training needs and executing comprehensive training strategies that align with business goals/objectives. Managing budgets and ensuring cost-efficient solutions for training without compromising the quality of operations.
Education
Old Dominion University
Biology, General
1990 — 1992
The University of Georgia
Biology, General
1992 — 1992
University of Mary Washington
Biology, General
1987 — 1988
Liberty University
Bachelor of Science - BS, Business Administration - Human Resources
2015 — 2018
Tidewater Community College
Associate of Science (A.S.), Biology, General
1988 — 1990
Skills
- Microsoft Office
- Management
- Microsoft Excel
- Microsoft Word
- Leadership
- Training
- Outlook
- Windows
- Sales
- Customer Service
- Hospitality
- Restaurants
- Catering
- Hospitality Management
- Food
- Team Building
- Inventory Management
- Budgets
- Hospitality Industry
- Customer Satisfaction
- Restaurant Management
- Event Planning
- Recruiting
- Time Management
- Teamwork
- Hiring
- Employee Training
- Menu Development
- Pre-Opening
- Food Safety
- Public Speaking
- Employee Relations
- Banquets
- Culinary Skills
- Cooking
- Wine
- P
- New Restaurant Openings
- Profit
- Event Management
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