Benjamin Browning
Director, Culinary Optimization at Guckenheimer
- Role
- Director, Culinary Optimization at Guckenheimer
- Location
- Las Vegas, NV, US
- LinkedIn followers
- 500 followers
Experience
Director, Culinary Optimization
Jan 2023 — Present
Education
Grand Rapids Community College
Associates Degree, Applied Sciences, Culinary Arts; Culinary Arts
1995 — 1997
Kendall College / Walden University
Persuing Bachelor’s Degree, Education
2009 — 2015
Skills
- Inventory Management
- Food Science
- Dinners
- Food Quality
- Menu Costing
- Food Preparation
- Food & Beverage
- Gourmet
- Food Writing
- Sustainability
- Catering
- Food Industry
- Haccp
- Cuisine
- Hospitality
- Servsafe
- Ingredients
- Seafood
- Restaurants
- Food Service
- Hotel Management
- Wine
- Food Safety
- Hospitality Management
- Recipe Testing
- Cost Control
- Hotels
- Fine Dining
- Higher Education
- Food
- Pastry
- Training
- Restaurant Management
- Menu Development
- Sanitation
- Recipes
- Micros
- Banquets
- Consulting
- Cooking
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