Beatrice Martins
Research Assistant @Sfoodlab - Sustainable Food Value Chains Lab Ufpr
Signup · Get unlimited contacts
WORK HISTORY
Research Assistant @Sfoodlab - Sustainable Food Value Chains Lab Ufpr
Curitiba, BR
Participation in activities and events on alternative proteins- Contribution to the collection and analysis of data for market studies- Preparation of reports on market context and sector trends- Writing articles on consumer profiles
EDUCATION
INSA Toulouse - Institut National des Sciences Appliquées de Toulouse
Élève Ingénieure en Génie Biologique
Universidade Federal do Paraná
Bachelor's Degree in Engineering, Bioprocess and Biotechnology Engineering
ABOUT BEATRICE MARTINS
Student of Bioprocess and Biotechnology Engineering at UFPR, with a interest in alternative protein research, such as cultivated, plant-based, and fermentation-derived meat. Assistant researcher at Sfoodlab, contributing to studies on the impact of these innovations on the food chain. Experience as a post-junior and former member of AIESEC Curitiba and iGem-UFPR.
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.