Luis Barrios

Operations Manager at Leprino Foods

Role
Operations Manager - Cheese, Processing and Nutrition at Leprino
Location
Roswell, NM, US
LinkedIn followers
500 followers

About Luis Barrios

Specialties:* FSCPA Certified.* HACCP Certified.* Kaizen Leader Certified.* Lean manufacturing experience.* Development and execution of P&L targets.* Acquisition Experience.* Experience in turning around a less profitable location into a competitive manufacturing environment. I am currently managing the production of infant formula for wet and dry blend applications and other nutrition ingredients in a very high-tech facility with extreme complexity and continuous innovation. I am developing a new team of supervisors to achieve best in class performance and increase facility quality and output while delivering waste reduction.

Experience

  1. Operations Manager - Cheese, Processing and Nutrition

    Leprino

    Mar 2026 — Present · Roswell, NM, US

Education

  • Community College of Aurora

    Engineering

    2000 — 2002

  • University of Colorado Denver

    Business

    2009

  • University of Colorado Denver

    Engineer

    2000 — 2004

Skills

  • Inventory Management
  • Supply Chain
  • Customer Service
  • Lean Manufacturing
  • Human Resources
  • Kaizen
  • Haccp
  • Supply Chain Management
  • Cross-Functional Team Leadership
  • Management
  • Production Planning
  • Continuous Improvement
  • Leadership
  • Manufacturing
  • Warehousing

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Luis Barrios — Operations Manager - Cheese, Processing and Nutrition at Leprino in Roswell, NM, US | Unifers