Balasankar B
B.Tech Food Technologist | Passionate about Food Safety, Quality Assurance, Quality control & Sustainable food solutions |HACCP LEVEL 3, GMP&GHP certified
- Role
- Food Safety Supervisor at Avt Mccormick Ingredients P Ltd
- Location
- Alappuzha, KL, IN
- LinkedIn followers
- 500 followers
About Balasankar B
Food Technology graduate actively seeking entry-level opportunities in R&D, quality assurance, or sustainability within the food industry. I bring hands-on experience from internships in bakery, confectionery, and packaging operations, along with a strong foundation in HACCP, GMP, GHP, and ISO standards.My academic project on biodegradable packaging from rice husk waste reflects my commitment to innovation and environmental responsibility. I’m skilled in food safety audits, hygiene management, documentation, and basic statistical tools, and I thrive in collaborative, fast-paced environments.Eager to contribute fresh ideas, technical knowledge, and a strong learning mindset to teams focused on building safer, smarter, and more sustainable food systems.
Experience
Food Safety Supervisor
Avt Mccormick Ingredients P Ltd
Mar 2026 — Present · Aluva, IN
Education
Karpagam Academy of Higher Education
Bachelor of Technology - BTech, Food technology
2021 — 2025
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