Baiju Thomas

Executive Chef at Carnival Cruise Line

Role
Executive Chef at Carnival Cruise Line
Location
Kollam, KL, IN
LinkedIn followers
500 followers

Experience

  1. Executive Chef

    Carnival Cruise Line

    Feb 2020 — Present · US

Skills

  • Hospitality Industry
  • Pre-Opening
  • Menu Costing
  • Multicusine
  • Banquets
  • Resorts
  • Hotel Management
  • Banqueting & Fine Dining
  • Hospitality
  • Hotels
  • Hospitality Management
  • Food & Beverage
  • Catering
  • Menu Development
  • Food
  • Restaurants
  • Recipes
  • Restaurant Management
  • Fine Dining

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Baiju Thomas — Executive Chef at Carnival Cruise Line in Kollam, KL, IN | Unifers