Aymeric de Fouchardiere

Board Member @Holiroots

Stuttgart, DE
MOBILE NUMBERS
+91 *********19

Signup · Get unlimited contacts

WORK HISTORY

Nov 2024 — Present

Board Member @Holiroots

View department →

Stuttgart, DE

Food Tech startup // circular and sustainable food systems. Social commitment is to help farmers by rescuing these vegetables and transforming them into healthy and tasty food.

EDUCATION

2015 — 2015

Stanford University Graduate School of Business

Stanford Executive Program, SEP

1992 — 1996

IPAG Business School

Maitrise de gestion

1996 — 1996

Fachhochschule Wiesbaden

Marketing und Export Management, Werbung

1995 — 1995

Nottingham Trent University

BA hons european business, Marketing, business ethics, economics

SKILLS

UnternehmensstrategieKey Account ManagementDairyUnternehmensführungInternationales MarketingSalesVerkaufsleitungMarket ResearchInternational MarketingMarkenmanagementFrenchMarktanalyseInternational BusinessNahrungsmittelFoodStrategieBrand EquityProduktentwicklungTrade MarketingConsumer ProductsShopper MarketingProduct DevelopmentMarkenführungTrade-MarketingBrand ManagementMarketing StrategyVertriebMarketingstrategieSales ManagementP&L ManagementMarketingmanagementCustomer InsightStrategisches ManagementProduct MarketingProduct InnovationKey Account DevelopmentMarketing ManagementMarket AnalysisStrategyWarenrotation

ABOUT AYMERIC DE FOUCHARDIERE

As CEO of Hengstenberg Group, I bring over 30 years of international experience in the food industry to drive the growth of a family-owned company renowned for its iconic products such as fermented vegetables, vinegar and tomato products.My background spans key areas including strategy, commercial development, marketing, and operations, enabling me to foster sustainable growth and innovation in an increasingly competitive and dynamic market environment.With a strong passion for food and a deep commitment to sustainability, I am dedicated to upholding Hengstenberg’s core values of quality, tradition, and responsibility. I believe in purpose-driven leadership and a management style built on trust, proximity, and empowerment.Collaboration with my teams and partners across the value chain is a central pillar of my approach — lasting success is always achieved together.In addition to my executive role, I also contribute to governance and innovation through my engagements as- Supervisory Board Member at Zertus GmbH-Board Member at Holiroots, a forward-looking company at the intersection of food innovation and new nutrition concepts.I am passionate about shaping the future of the food industry by combining heritage, innovation, and responsibility.

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

Aymeric de Fouchardiere — Board Member at Holiroots in Stuttgart, DE | Unifers