Avishek Tiwari
Multi Unit Manager @Fab Restaurant Concepts
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WORK HISTORY
Multi Unit Manager @Fab Restaurant Concepts
Toronto, ON, CA
EDUCATION
Edinburgh Napier University
Bachelor's degree
Wine & Spirit Education Trust
Level II in Wines & Spirits
Wine & Spirit Education Trust
Level 1 awards
Toronto School of Management
Hospitality Administration/Management
IIHM
Advance Diploma
Bharathiar University
BSc - Bachelor of Science
SKILLS
ABOUT AVISHEK TIWARI
As a passionate hospitality leader, I am driven by the pursuit of excellence across every level of guest experience and operational performance. Over the years, I have honed my expertise in restaurant leadership, financial strategy, and team development, transforming challenges into opportunities for sustainable growth. Now serving as Multi-Unit Leader for Simona and Irene, two vibrant concepts within FAB Restaurant Concepts Inc, I oversee all aspects of operations, from financial performance and brand alignment to leadership development and innovation. My role enables me to cultivate synergy between teams, elevate guest satisfaction, and drive profitability across multiple venues. I take pride in being a strategic, people-focused leader who thrives in dynamic environments where collaboration, adaptability, and accountability are key. My approach combines analytical precision with a human touch — ensuring every decision strengthens both the business and the people behind it. With a deep appreciation for Italian culinary culture and the world of wine, I am passionate about crafting memorable dining experiences that resonate beyond the plate. Let’s connect to share insights, explore collaborations, or discuss how thoughtful leadership can elevate hospitality to new heights.
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