Arvind Tandon

About Arvind Tandon

Experienced Senior Executive Quality with a demonstrated history of working in the consumer goods industry. Skilled in Product Development, Food Processing, Fast-Moving Consumer Goods (FMCG), Food Industry, and Team Management. Strong business development professional with a Diploma in Marketing focused in Marketing from Indira Gandhi National Open University.

Experience

1. Senior Executive -quality

   Unilever

   Dec 2010 — Present

   Key Deliverables -Handled microbiological and analytical testing, testing of raw material & finished products, conducted effluent analysis, provided necessary feedback to the process, etc-Managed Quality assurance dept as a Unit QA In charge reporting to Factory Manager-Handled Independently the 3P, Mandideep, Godrej site for Fruit jam, Aseptic paste/puree/juices in tetra pack, Dry products like custard powder, flavored tea for vending machine-Led Factory R&D participation in product finalization & sensory attributes training-Laid down Jam Line, Ketchup Line, Mayonnaise line at HUL Rajpura & associated with respective line expansion.

Education

• Lucknow University, Lucknow

  Post Graduate in Fruit and Vegetable Technology

• Bareilly College

  Bsc, chemistry,zoology botany

  1974 — 1975

• Indira Gandhi National Open University

  Diploma in Marketing, Marketing, Passed Successufully

  1991 — 1992

• State Board of Technical Education and Training

  Post Diploma in Business administration, Business Administration and Management, General, Passed successfully

  1982 — 1984

• Mahatma Jyotiba Phule (MJP) Rohilkhand University

  Post Graduate, Chemistry

• Bareilly College

  M.Sc in Organic Chemistry