Arun V. S
Looking for an International Chef Job
- Role
- Chef De Partie and Kitchen in Charge at Meraas
- Location
- Thiruvananthapuram, KL, IN
- LinkedIn followers
- 500 followers
About Arun V. S
I am a Degree holder in B. Com Hotel Management and Catering with 12+ years rich…
Experience
Chef De Partie and Kitchen in Charge
Feb 2017 — Present · AE
Education
Kerala University, Thiruvananthapuram
B.Com Hotel Management andCatering
2000 — 2003
University of Kerala
Bcom Hotel Management and Catering
2000 — 2003
Skills
- Food Safety
- Food & Beverage
- Customer Service
- Catering
- Project Planning
- Banquets
- Operations Management
- Menu Development
- Cooking
- Hospitality Industry
- Hazard Analysis and Critical Control Points (Haccp)
- Food Service
- Handling American, Continental, Italian, South Indian, Chinese and B.b.q Foods
- Restaurant Management
- Chef
- Process Scheduler
- Hospitality
- Hotels
- Having More Than 9 Years of Experiences in the Hospitality Industry with Various
- Microsoft Office
- Inventory Management
- Hygiene
- Restaurants
- Food
- Hospitality Management
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