Arogya Georgina Peter

District Resource Person @Ministry Of Food Processing Industries

Chennai, IN

Assisting in the execution of the PMFME scheme at the district level, ensuring that eligible micro food enterprises (MFEs) are aware of and benefit from the program.Guiding and helping micro food enterprises in applying for financial assistance and other benefits under the scheme.Organizing and conducting training sessions for micro food enterprises on aspects such as food safety, hygiene standards, financial management, and marketing and facilitating skill development and capacity-building programs to help entrepreneurs enhance their technical knowledge and business acumen.Providing ongoing guidance and assistance to enterprises, helping them navigate the process of application, approval, and utilization of financial assistance and offering post-implementation support to ensure smooth operations and compliance with the guidelines.Assisting micro food enterprises in accessing financial services, including loans and subsidies, under the scheme and coordinating with financial institutions, banks, and government agencies to ensure timely disbursement of funds and financial assistance.

Institute of Good Manufacturing Practices India (IGMPI)

Food quality Auditor

Avinashilingam Institute for Home Science and Higher Education for Women

Bachelor of Engineering - BE

Carmel Matha Matric Higher Secondary School,Kanyakumari

Schooling Upto 12 Th Std

Indian Institute of Plantation Management, Bengaluru (IIPMB)

Tea tasting and Marketing

Avinashilingam University For Women

Bachelor of Engineering - BE