Anup Kadam
Manager @The Keg Steakhouse + Bar
Lethbridge, AB, CA
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Present
Manager @The Keg Steakhouse + Bar
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EDUCATION
2005 — 2008
Metropolitan institute of hotel management & catering technology
Bachelors in Hospitality & tourism management
2024 — 2024
Wine & Spirit Education Trust
Award in wines level 2
SKILLS
Hospitality IndustryRevenue AnalysisFood & BeverageHospitality ManagementCovering Extra Shifts as Required, in the Case of Staff Shortages, to Ensure SerMaintaining a High Level of Customer Satisfaction at All TimesPre-OpeningSafety and Cleanliness of Front of House Staff, Customer Areas and Areas SurrounMaintaining High Standards of Morale and Personal Appearance of All Staff.Resolving Customer Complaints and Internal ConflictsEnsures All Shifts Deliver High Service Standards, Supervise and Schedule Food aHospitalityManagementBanquetsCreating a Harmonious Team Orientated Environment Amongst All Staff Within the RResortsMicrosFood and Beverage ExecutiveHotelsOngoing Product Knowledge and Sales Training to Maximize Sales and Increase AverFine DiningMaintaining Dining Room Order of Service According to the Restaurant’s Quality aRestaurantsTrainingOrder and Maintain Inventory Control CostCateringEnsuring Correct Operation and Balancing of Cash Registers & Daily ReportingEnsure Practice of Health and Safety RegulationHotel ManagementIncreasing Sales at All Opportunities Through Customer Service Staff PracticingMenu DevelopmentMonitor Staff Performance and Provide FeedbackRestaurant Management
ABOUT ANUP KADAM
Leading a team of over 80 staff members at The Keg Steakhouse + Bar, the Manager is…
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