Antonio Fernandesfih
Operations Manager @dnata
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WORK HISTORY
Operations Manager @dnata
Was involved in the transfer and the integration of airlines from three units into the new state of the art Premium Kitchen at London Heathrow.It’s exciting again to be a key member involved in the implementation of these processes and peoples move and meeting these new challenging objectives at our brand new facility.
EDUCATION
Coventry Technical College.
NEBS Management Certificate
Institute of Hotel Management Mumbai
Food Service Management
Chartered Institute of Environmental Health
Advanced Diploma in Hygiene
Royal Institute of Public Health&Hygiene
Certificate in Food Hygiene and Safety
University of Mumbai
Bachelor's Degree in Commerce
International NLP Trainers Association
INLPTA Certificate in Business Communication
Brighton College
IOH Professional Diploma
Kololo Secondary School Kampala Uganda
Cambridge 0 Levels
SKILLS
ABOUT ANTONIO FERNANDESFIH
A strong believer that Leadership and Professionalism embrace Management these skills supported me in being being entrusted with key roles in Hotel, Events and the Inflight Catering sectors within Hospitality.Privileged of being educated and worked across 3 continents Africa, Asia and Europe have always taken the initiative and challenge of managing large work forces and thrive on initiating changes creativity,care, concern and hard work in achieving targets within time frames and sometimes in tight strict schedules.Strongly believe that people, respect, ethics.continous self-fulfilment and networking are important to this industry.Involved in managing big teams in meeting cost, compliance, people and service targets. In my journey in hospitality recognized at various times in delivering exceptional performance and playing a key role in the implementation start up of outlets, new airlines.In the last +20 odd years have been involved in everything that hospitality can offer from airlines, catering,hotels,education,continous professional development,mentoring,MICE,truly this industry is my oyster everyday leads me to new horizons, challenges,change and the excitement that goes with this amazing industrySpecialties: Good and Clear Planning, Managing Cost and Change, Meeting and Beating Customer Expectation, Operations, Strategy, People Event,MICE and Changement Management, New Projects,Processes and Start Ups.
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