Anshika Shrivastava

Line Cook @Marriott International

Fort Lauderdale, FL, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jul 2024 — Present

Line Cook @Marriott International

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US

I am thrilled to share that I have joined International Marriott,The Ritz-Carlton, fort Lauderdale,Florida USA working as the Chef Training in the Pastry Department! I am incredibly grateful for this opportunity to work with such a prestigious team and to bring my passion for pastry arts to a renowned establishment. Looking forward to crafting delightful and innovative desserts and contributing to the exceptional guest experiences at The Ritz-Carlton.Thank you to everyone who has supported me on this journey. Stay tuned for updates and delicious creations!#NewBeginnings #PastryChef #TheRitzCarlton #CareerMove #MarriottInternational #USA #florida

EDUCATION

2019 — 2022

NMIMS School of Hospitality Management

Bachelor of Business Administration - BBA, Hospitality Administration/Management

2018 — 2019

Guru Kripa Divine Grace Public School

Intermediate, Mathematics and Computer Science

ABOUT ANSHIKA SHRIVASTAVA

I am Final Year BBA of Hospitality Management Student major at NMIMS Navi Mumbai…

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Anshika Shrivastava — Line Cook at Marriott International in Fort Lauderdale, FL, US | Unifers