Anna Bauer
- Role
- Corporate Executive Chef at Kellanova
- Location
- Chicago, IL, US
- LinkedIn followers
- 500 followers
Manufacturing & ProductionView LinkedIn profile
About Anna Bauer
Experienced innovative product developer with a demonstrated history of working in…
Experience
Corporate Executive Chef
Jan 2023 — Present
Skills
- Hazard Analysis and Critical Control Points (Haccp)
- Food Technology
- Food Safety
- Food Processing
- Cooking
- Food Industry
- Haccp
- Pastry
- Consumer Products
- Food
- Product Development
- Food & Beverage
- Food Microbiology
- Commercialization
- Gmp
- Product Innovation
- Sensory Evaluation
- Cross-Functional Team Leadership
- Microsoft Office
- Ingredients
- Flavors
- Baking
- R&D
- Food Science
- Research and Development (R&D)
- Customer Insight
- Culinary Skills
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