Ankur Arora
Co-Founder at Culinary Quotient
- Role
- Co-founder at Culinary Quotient
- Location
- Gurugram, IN
- LinkedIn followers
- 500 followers
About Ankur Arora
About Ankur An alumnus of IHM Chandigarh, Ankur has been associated with the Indian hospitality industry and worked with various Hotels and Restaurant chains like The Grand Hyatt, The Lalit Group, The Park Hotels, Olive and Clay Food Concepts, to name a few. Have successfully ran a leading cafe in Gurgaon - Impromptu. Have extensive work experience of 20 years with hotels and standalone restaurants has made him a thorough professional and entrepreneur to offer high quality services to companies and individuals who would like to establish themselves in the hospitality sector or would like to enhance or streamline the operations of their existing business for profitability.
Experience
Co-founder
Jul 2020 — Present · Gurugram, IN
Education
Springdales Public School
Higher Secondary, Commerce
1996 — 1998
Institute of Hotel Management
Hotel management, Hotel management
1998 — 2001
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