Aneta Cop

Quality Assurance and Food Safety Professional

Role: Senior Manager, Global Food Safety and Sanitation at McCormick & Company
Location: Chicago, IL, US
LinkedIn followers: 500 followers

About Aneta Cop

Experienced Regulatory Affairs Manager and Quality Compliance, Sanitation, and Food Safety Manager with a track record of success in the food and food packaging industries. Negotiation, Preventive Controls Qualified Individual (PCQI) Certified, Certified Quality Engineer (CQE), Operations Management, Six Sigma Black Belt, Consumer Products, Plastics, Sanitation, and Food Safety are all skills that a strong legal professional possesses.

Experience

Senior Manager, Global Food Safety and Sanitation
McCormick & Company
Mar 2026 — Present

Education

National Louis University
BA, Business Administration
1994 — 2000
Roosevelt University
MBA, Management
2001 — 2003

Skills

Manufacturing Operations Management
Haccp
Supply Chain Management
Operations Management
Purchasing
Process Improvement
Six Sigma
Iso Standards
Negotiation
5s
Manufacturing
Lean Manufacturing
Quality Assurance
Cqa
Quality Management
Consumer Products
Team Building
Product Development
Gmp
Injection Molding
Forecasting
Continuous Improvement
Food Processing
Food Packaging
Key Account Management
Plant Management
Iso
Cross-Functional Team Leadership
Packaging
Food Industry
Materials
Plastics
Supply Chain
Quality System
New Business Development

Contact information

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Work email
•••••@mccormickcorporation.com
Personal email
•••••@•••••.com
Direct dial
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Current company

McCormick & Company

Food and Beverage Manufacturing · 9.3K employees · Founded 1889 · Hunt Valley, Maryland, United States

McCormick & Company, Incorporated (NYSE: MKC) is a global leader in flavor and one of the most respected and familiar names in the industry. In business for over 130 years, McCormick manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry—retail outlets, food manufacturers, and foodservice businesses. McCormick creates flavors for a wide range of applications, such as beverages, snacks, dairy, bakery/confectionary, savory, performance nutrition, and health. The McCormick name represents a trusted source of flavor in millions of kitchens around the globe—in homes and in restaurants. Partnerships with farmers and suppliers around the world allow us to provide great-tasting, quality spices with year-over-year consistency that you can trust. Our herbs and spices come from over 91 different countries, while our brands reach consumers in more than 150 countries and territories. Our passion for quality is matched only by our commitment to an innovative and energetic company culture. At McCormick, we believe in respect, recognition, inclusion, and collaboration, based on the highest ethical values for our employees. McCormick is a team of 14,000 employees located around the world—and we’re growing. If you have a passion for flavor—and you’re ready to take a journey—come have a seat at our table.

mccormickcorporation.com

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About Aneta Cop

Experience

Senior Manager, Global Food Safety and Sanitation

Education

National Louis University

Roosevelt University

Skills

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