Amy Demski
Chef Manager @Pomona College
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WORK HISTORY
Chef Manager @Pomona College
Claremont, CA, US
Chef Manager at Pomona College, responsible for culinary execution, staff leadership, and operational excellence in a higher education dining environment.
EDUCATION
California School of Culinary Arts
Associate's Degree, Culinary Arts/Chef Training
Le Cordon Bleu College of Culinary Arts-Pasadena
Culinary Arts/Chef Training
ABOUT AMY DEMSKI
Corporate Chef with a Culinary Arts degree from Le Cordon Bleu College of Culinary Arts-Pasadena. Recently transitioned into this role to integrate culinary creativity with strategic leadership, focusing on streamlining kitchen operations and enhancing service quality. Previous HR management roles at Jacobson Lawrence & Company and Jacobson Jarvis & Co strengthened expertise in talent acquisition, training, and policy implementation. This combination of culinary and HR skills drives a commitment to fostering inclusive environments and operational excellence.
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