Amos Bigler

Culinary Leader at Ome Caterers | Catering and Business Expert

Role
Managing Director Commissary Operations at Ome Caterers
Location
Madison, NJ, US
LinkedIn followers
500 followers

About Amos Bigler

As Executive Chef at DOWC, I lead the culinary vision, food service operations, and…

Experience

  1. Managing Director Commissary Operations

    Ome Caterers

    May 2024 — Present · Whippany, NJ, US

Education

  • The Culinary Institute of America

    Associate’s Degree, Culinary Arts/Chef Training

    2006 — 2008

  • The Culinary Institute of America

    Bachelor of Business Administration - BBA, Food and business leadership

  • Lorain County Joint Vocational School District

    Culinary certificate, Culinary Arts/Chef Training

    2003 — 2005

Skills

  • Powerpoint
  • Cuisine
  • Hospitality Management
  • Fine Dining
  • Weddings
  • Restaurants
  • Parties
  • Catering
  • Food & Beverage
  • Food Safety
  • Customer Service
  • Recipes
  • Event Planning
  • Event Management
  • Culinary Skills
  • Hospitality
  • Menu Development
  • Sanitation
  • Restaurant Management
  • Banquets
  • Microsoft Office
  • Chef
  • Food
  • Cooking

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Amos Bigler — Managing Director Commissary Operations at Ome Caterers in Madison, NJ, US | Unifers