Amber Marshall

Executive Assistant

Role: Executive Assistant at Meals For All
Location: Roseville, CA, US
LinkedIn followers: 500 followers

General Business & ManagementView LinkedIn profile

About Amber Marshall

I’m the Creative Director and Owner of Castles and Keys, a Roseville-based studio…

Experience

Executive Assistant
Meals For All
Jun 2025 — Present · Sacramento, CA, US
In this dynamic role, I support executive leadership while leading key initiatives that improve internal operations and team efficiency. I’ve taken ownership of cross-functional projects involving documentation, onboarding systems, and process development. I also support regulatory and compliance-related tasks, help build scalable workflows through tools like Jira and Guidde, and ensure team communication stays aligned across departments. This role has allowed me to step into high-impact work that blends executive support with operational strategy in a fast-paced, mission-driven environment.

Education

Sierra College
Associate of Arts (AA), Psychology
2010 — 2013
California State University-Sacramento
Bachelor's degree, Psychology
2016 — 2020

Contact information

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Work email
a••••@mealsforall.com
Personal email
•••••@•••••.com
Direct dial
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Current company

Meals For All

Hospitals and Health Care · 13 employees · Founded 2011 · Gold River, California, United States

Reduce Survey Risk Meals for All has been accepted in states across the US - each time successfully passing CMS, JCAHO, or State survey - including intense California state surveys. Our flexible menu/meal system provides 1-7 days of complete meals & meets regulations for most states and accreditation organizations. Pre-planned Preparedness Meals for All are pre-planned meals that are nutritious & suitable for most ages, therapeutic diets & textures. Meals for All are manufactured under USDA inspection with the utmost attention to safe food handling. Total solution for emergency preparedness nutrition provides the plan, the meals & all the instructions you need. Meals for All are packed to easily transport with the emergency victims should an evacuation be necessary. Real Food. Great Taste Meals for All are real foods that contain beef, chicken, and turkey with no soy substitutes & no preservatives. All the meals are fully cooked before dehydrating or freeze drying. Just add hot or cold water to reconstitute, and they look & taste just like fresh cooked foods; no additional cooking is necessary. Our recipes have been specially prepared & tested to provide a great dining experience. We use high quality ingredients and the same spices & herbs you use in your facility recipes. No Staff. No Utilities. No Problem Trained food service staff may not be available to prepare meals during emergencies. No recipes are needed. No combining foods required. No knowledge of cooking necessary. Meals for All are complete meals easily prepared by any staff or untrained volunteers using hot or cold water, allowing uninterrupted meal service even when gas or electricity is not available. Stores Safely for 10 Years Meals for All has a shelf-life of 10 years, allowing it to store safely when kept in a cool, dry location. Get it & forget it! No rotation, no on-going expense, and no worries. You¹ll always be ready for surveys and emergencies with Meals for All.

mealsforall.com

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About Amber Marshall

Experience

Executive Assistant

Education

Sierra College

California State University-Sacramento

Find verified contacts for anyone on LinkedIn