Allan Thomas

About Allan Thomas

I have a rich and varied experience, working inthe F&B department of 5 & 6 Star Cruise Lines oneither side of the Atlantic and Hotels of repute inIndia; Over the last 22 years, I have held positionssuch as, Credit assistant, Yeoman, Provisions Master, F&B Controller, Hotel Inventory Manager and F&B Manager acting. I would like to apply, what I have learnt in a role with higher responsibility. I am well versed in Crew Control, Quality Control, Vessel Sanitation Program, On Board Revenue and Stores Management. I have leadership abilities and a visionfor quality and excellence in Food & BeverageOperations and all Hotel Back office Operations. If there exists, an opening in your esteemed organization, I am available for immediate placement.Specialties: Stores Management, Inventory Controls, Purchasing and Budgetting, F&B Controls,Credit Controls and all Back office Accounting operations

Experience

1. Hotel Controller

   Windstar Cruises

   Feb 2022 — Present

Education

• Osmania University

  B.Com, Commerce, Accounts, Statistics, Cost Accountancy and Economics

  1983 — 1986

• Methodist Boys High School, Abids, Hyderabad, India

  Bachealor of Commerce, Accounts, Costing, Statistics, Book keeping, Inventory controls, Economics

  1967 — 1979

Skills

• Catering
• Cruises
• Banquets
• Budgets
• Food
• Guest Satisfaction
• Accounting
• Hotels
• Financial Reporting
• Culinary Skills
• Budgeting
• Opera
• Operations Management
• Stores
• Tourism
• Customer Relations
• Supervisory Skills
• Customer Satisfaction
• Auditing
• Pre-Opening
• Yield Management
• Fidelio
• Resorts
• Wine
• Menu Development
• Cost Control
• Opening Hotels
• Excel
• Hotel Management
• Revenue Analysis
• Property Management Systems
• Forecasting
• Rooms Division
• Revenue Management
• Restaurants
• Pre-Opening Experience
• Menu Design
• Front Office
• Team Building
• Food & Beverage