Alex Reznik
Hospitality Leader | Restaurant Operations & Development | Mentor
- Role
- Senior Vice President Operations at Tarbert
- Location
- Las Vegas, NV, US
- LinkedIn followers
- 500 followers
About Alex Reznik
With over 20 years in hospitality, I bring a unique blend of culinary expertise and…
Experience
Senior Vice President Operations
Jul 2022 — Present · US
I lead restaurant operations and development, transforming ideas into successful dining experiences. From creating innovative menu concepts to designing effective training programs and optimizing daily operations, I ensure efficiency, quality, and customer satisfaction.Notable Clients:Sofitel / Accor – Luxury hospitality with exceptional dining.Ghost Kitchens Canada – Revolutionizing delivery-only restaurant concepts.Venetian Hotel – High-end dining in a world-class resort.Walmart – Elevating food service in retail spaces.138 Restaurant – Unique culinary experiences.Mermaids & Cowboys – A fresh take on surf and turf.Aldea – Modern dining with a creative touch.Oak View Group – Enhancing food service in entertainment venues.Key Expertise: • Developing and executing strategies for fast-casual and quick-service restaurant (QSR) brands, improving customer experience and driving profitability. • Implementing strong hiring practices and building high-performing teams. • Establishing operational best practices that streamline efficiency and support long-term growth.I bring a strategic and hands-on approach to restaurant development, ensuring every detail contributes to a seamless and successful operation.
Education
Ramapo College of New Jersey
Bachelor's degree
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