Alain Canuel

Director of Operations Homer Street Cafe & Bar and Maxine\'s Cafe & Bar @Wentworth Hospitality Group

Vancouver, BC, CA
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

May 2024 — Present

Director of Operations Homer Street Cafe & Bar and Maxine\'s Cafe & Bar @Wentworth Hospitality Group

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EDUCATION

1996 — 2000

Cegep Ste-Foy

Administration/Marketing

SKILLS

Menu CostingFood & BeverageRestaurantsBudgetsWine TastingMenu DevelopmentPre-OpeningFoodHiringMicrosHospitality ManagementBeerHospitalityAlcoholic BeveragesCuisineBanquetsEvent ManagementCateringFine DiningRestaurant ManagementWineriesMarketingTrainingFood ServiceHospitality IndustryCulinary SkillsNew Restaurant OpeningsWineHotels

ABOUT ALAIN CANUEL

24 years in the hospitality industry Proactive management Style Experienced in working for a Four Diamond Level Hotel Achieving International Sommelier Guild Sommelier Diploma and 2nd Level in Wine & Spirit Educational Trust Ability to train, supervise and lead staff members as well as provide quality and professional service to customers Honest, reliable, determined and people-oriented Proficient of Squirrel, Micros, Profitek and Open Table system Languages: English and French

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Alain Canuel — Director of Operations Homer Street Cafe & Bar and Maxine\'s Cafe & Bar at Wentworth Hospitality Group in Vancouver, BC, CA | Unifers